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Organoleptic Cards
Barbera del Monferrato DOC
COLOUR
Slightly intense ruby red.
BOUQUET
Vinous and fragrant when young with delicate
plum, blackberry and spicy notes. With ageing
the wine assumes more elegant features with
notes of liquorice.
FLAVOUR
Medium dry and moderately robust with a
slightly tannic aftertaste.
COMBINATIONS
The perfect all-rounder. Compliments roast
meat, mixed grilled meats, poultry and
seasoned cheeses. The wine’s versatile
structure also makes it an ideal accompaniment
to quick snacks.
ALCOHOLIC CONTENT
12,5° Vol.
SERVING TEMPERATURE
18° - 20° C
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